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Oven broiled hamburgers ready to serve with all the fixings!
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5 from 1 vote

Oven Broiled Hamburgers

If you are looking to season up your hamburgers, you’ve come to the right spot! Oven Broiled Hamburgers are fantastic when broiled in the oven for a quick easy meal your family will enjoy! The secret ingredient is a tiny amount of horseradish, which may sound spicy, but as long as it’s evenly distributed in the mixture, it’s not!
Course Main Course
Cuisine American
Diet Low Calorie
Keyword Broiled Hamburgers, can you bake or broil hamburgers, Easy family meals, Ground beef recipes, How to cook hamburgers in the oven
Prep Time 3 minutes
Cook Time 12 minutes
n/a 0 minutes
Total Time 15 minutes
Servings 4 people
Calories 223kcal
Author Christy
Cost $6


  • Oven Broiler or grill


  • 1 Lb Ground Beef
  • 2 Tbsp  Ketchup
  • 1 Tbsp Onion minced
  • 1 Clove Garlic minced
  • 1 Tsp Worcestershire Sauce or A1 sauce
  • 1 Tsp Salt
  • 1 Tsp Pepper
  • ½ Tsp Horseradish
  • 1 Tsp Prepared Mustard yellow or Dijon depending on your preference


  • Combine all the ingredients above and mix well using your hands to evenly distribute the flavors to make 4-5 patties.
  • Line a baking sheet with aluminum foil (optional for easy cleanup) Place oven rack about 6-8 inches from the heat source
  • Place the hamburger patties on the baking sheet and broil on high for 6-7 minutes and then flip and broil for 5 minutes more on the other side for medium done burgers. Turn the broiler off once the hamburgers are cooked through to your preference.
  • Add the cheese (optional) and place back in the hot oven to melt for 1 minute and then serve.


Serve on fresh hamburger rolls or lettuce wraps along with the fixings!


Calories: 223kcal | Carbohydrates: 2.9g | Protein: 34.7g | Fat: 7.2g | Saturated Fat: 2.7g | Cholesterol: 101mg | Sodium: 479mg | Potassium: 499mg | Iron: 21mg