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Oven Sausage with Onions and Peppers Casserole

April 5, 2021 by Christy Leave a Comment

Oven Sausage with Onions and Peppers Casserole is an effortless meal that is absolutely worth making! This is the perfect example of how a family meal doesn’t need to be difficult! Cooking sausage on its own can get boring after a while. Why not incorporate sausage with some vegetables and make it a one-pan meal?

Oven Sausage Onion and Pepper casserole with potatoes

A Family Dinner Doesn’t Need to be Hard!

Preparing Oven Sausage with Onions and Peppers in a casserole pan with potatoes is so easy to do and is a one-pan meal that’s perfect for serving the family any day of the week! The preparation consists of cutting the sausage and veggies to size and adding seasoning. The rest of the work takes place in the oven, as it roasts meshing the flavors together. The juices from the sausage seep into the potatoes and veggies creating the most fantastic flavor!

Growing up, my very Italian stepdad made this dish to complement holiday meals as a side dish for large family get-togethers. There was always so much food on the table when we sat down for holiday meals when I was a kid! ❤️

My kids really love this dish, so I began making it myself!

This recipe DOUBLED into two casserole pans is fantastic for larger gatherings with extended family and It is always gone quickly! 

Thanks, George! I am grateful for you putting up with me and the never-ending loyalty even when I was a brat! A man that teaches his child (or in my case, someone else’s child, lol) the real world we live in, is an absolute hero! I’m indeed a better person because of you! ❤️ ?If you are reading this, we need to chat about the breaded fried artichoke hearts soon! ?

Oven Sausage Onion and Pepper in a blue casserole dish

Substitution Ideas for Oven Sausage with Onions and Peppers:

  • 3 to 4 tablespoons of balsamic vinegar in place of the soy sauce and Worcestershire sauce. Really wonderful variation of this recipe!
  • Large potatoes cut into chunks instead of baby potatoes
  • Red, yellow, or orange peppers
  • Kielbasa 
  • Chicken sausage

Add in Ideas:

  • Carrots
  • Red pepper flakes for heat
  • Seasoning of your choice

Serve with a salad such as Panzanella with Pita or Strawberry Salad with Honey Vinaigrette along with some crusty bread to complete the meal!

Oven Sausage Onion and Pepper recipe i a casserole pan
Print Pin
5 from 1 vote

Oven Sausage Casserole with Onion, Pepper, and Potatoes

Preparing Oven Sausage with Onions and Peppers in a casserole pan with potatoes is so easy to do and is a one-pan meal that’s perfect for serving the family any day of the week! The preparation consists of cutting the sausage and veggies to size and adding seasoning. The rest of the work takes place in the oven, as it roasts meshing the flavors together. The juices from the sausage seep into the potatoes and veggies creating the most fantastic flavor!
Course Main Course
Cuisine American, Italian
Diet Gluten Free
Keyword easy weeknight dinners for family, family dinner not hard enough, One Pan Sausage onions and peppers, Oven Sausage Onion and Pepper, Sausage, onion and pepper casserole
Prep Time 5 minutes minutes
Cook Time 1 hour hour
n/a 0 minutes minutes
Total Time 1 hour hour 5 minutes minutes
Servings 6 people
Calories 482kcal
Author Christy
Cost $20

Equipment

  • Casserole dish

Ingredients

  • 2 Lbs Sweet Italian Sausages
  • 1 to 1 ½ Lbs Baby Potatos or large potatoes, cubed
  • 2 Medium Onions yellow
  • 1 Large Green Pepper or red, orange or yellow
  • ⅓ Cup Olive Oil extra virgin
  • 4 Whole Garlic Cloves Peeled and minced
  • 2 TBSP Soy Sauce any brand
  • 2 TBSP Worcestershire Sauce any brand
  • 1 Tsp Onion Powder Optional
  • 5-6 Campari or 3 ripe full size Tomatoes Optional

Instructions

  • Preheat oven to 350 degrees
  • Cut sausage on 1 ½ inch pieces.
    Cut peppers and onions
  • Cut onions, pepper, and peel garlic cloves. Add to the casserole dish. Mince the garlic if you prefer.
    Sausage, onions and peppers
  • Add in baby potatoes and the optional tomatoes.
    Oven Sausage Onion and Pepper in a blue casserole dish
  • Drizzle oil over the sausage and veggies. Add the optional onion powder, soy, and Worcestershire sauce and toss using clean hands to ensure all is completely coated. Use salt and pepper to taste.
    Adding olive oil to the Oven Sausage Onion and Pepper recipe
  • Cover with aluminum foil and place in the oven for 30 minutes.
    Cover the casserole pan with foil for baking.
  • Remove aluminum foil and stir, place back in the oven for color, and to finish cooking for 30 more minutes, uncovered.
    Oven Sausage Onion and Pepper recipe i a casserole pan

Notes

3 to 4 tablespoons of balsamic vinegar in place of the soy sauce and Worcestershire sauce is a really wonderful variation of this recipe!

Nutrition

Calories: 482kcal | Carbohydrates: 28.9g | Protein: 29.3g | Fat: 29.9g | Saturated Fat: 7.3g | Sodium: 1386mg | Fiber: 5.2g | Iron: 6mg
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Filed Under: Baking, Comfort Food, Gluten-Free, Kid Friendly, Main Entry, One-Pot, Very Simple

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Christy @ Simple Meal Girl

Hi there, Welcome to Simple Meal Girl! My goal is to help you simplify recipes using easy-to-find ingredients that might already be in your pantry. I enjoy creating unique and manageable meals to share!

Do bookmark my page so you can find your way back! I am adding recipes each week! I'd love to hear your thoughts and tips!

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Christy @ Simple Meal Girl

Hi there, Welcome to Simple Meal Girl! My goal is to help you simplify recipes using easy-to-find ingredients that might already be in your pantry. I enjoy creating unique and manageable meals to share!

Do bookmark my page so you can find your way back! I am adding recipes each week! I'd love to hear your thoughts and tips!

More about me →

Disclaimer: This site contains affiliate links, which means that if you click on a product link, I’ll receive a small commission if you make a purchase. This renders no extra cost to you. I only recommend products I love and stand behind.

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