• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Simple Meal Girl
  • Home
  • Simple Recipes
  • Very Simple
  • About SMG
  • Navigation Menu: Social Icons

menu icon
go to homepage
search icon
Homepage link
  • Home
  • Simple Recipes
  • Very Simple
  • About SMG
  • Follow Us!

    • Facebook
    • Pinterest
    • Twitter
  • ×

    Home » Simple Meals » Very Simple

    Waldorf Cornbread Stuffing Devine

    February 23, 2021 by Christy Leave a Comment

    Easy Waldorf Cornbread Stuffing

    Easy Waldorf Cornbread Stuffing is savory! 

    Cornbread stuffing brings me back to my childhood. There is just something about it that exceeds the normal bland stuffing recipes out there. Waldorf Cornbread Stuffing exceeds my expectations of what I look for to serve my family! The walnuts and dried cranberries add to the consistency and "pops" of flavor.

    This easy side dish will complement holiday meals or a Sunday family dinner nicely. It pairs well with chicken and gravy but could also accompany other dishes too. It is made using 7 simple ingredients and the preparation can be done in minutes. Then transferred to the oven for baking or simply left covered to stand for 5 minutes and serve. 

    Pepperidge Farm Corn Bread Stuffing is my go-to brand of choice for this recipe. The walnuts need to be chopped small in size. I found using a meat tenderizer mallet and a large plastic ziplock bag to cover the walnuts the easiest method to chop them, but a food processor could be used too to get the same results.

    • a CAT photobomb my picture & Chicken dinner with wardolf stuffing, mashed potatoes , peas and the best gravy!
    • Crushed walnuts & a meat tenderizer on a cutting board
    • Celery and onion sautéed in a pan
    • celery, onion, walnut, and cranberry mixture.
    • Easy Waldorf Cornbread Stuffing in a red dish
    • Chicken dinner with wardolf stuffing, mashed potatoes , peas and the best gravy!
    That's Ruby, our cat photobombing the picture! She does that a lot! I don’t really like her on the counter especially when I am cooking but too funny not to share.
    Easy Waldorf Cornbread Stuffing in a red dish
    Print Pin
    No ratings yet

    Easy Waldorf Cornbread Stuffing

    This easy side dish will complement most holiday meals or Sunday family dinner nicely. It pairs well with chicken and gravy but could also accompany other dishes too. It is made using 7 simple ingredients and the preparation can be done in minutes.
    Course Side Dish
    Cuisine American
    Keyword Comfort food, Easy to Make, Kid Friendly, Side Dish
    Prep Time 5 minutes
    Cook Time 25 minutes
    0 minutes
    Total Time 31 minutes
    Servings 12
    Author Christy
    Cost $16

    Ingredients

    • 12 Oz Cornbread dried stuffing (Pepperidge Farm)
    • 4 tablespoon Butter (½ stick)
    • 2½ Cups Chicken Broth
    • 1 Cup Celery, Diced
    • 1 Cup Onion, Diced
    • ¼ Cup Walnuts
    • ⅓ Cup Dried Cranberries

    Instructions

    • Chop walnuts small. I used a mallet and covered the walnuts with a plastic bag. A food processor could also be used.
    • In a saucepan, heat butter on medium heat, add diced celery and onion. Cook until soft, about 4-5 minutes. Add chopped walnuts and cranberries and stir for a minute and then remove from the heat.
    • In a medium stockpot, bring 2 cups of the broth to a boil. Remove from heat and add dried cornbread stuffing.
    • Add celery, onion, walnut, and cranberry mixture.
    • Fluff with a fork.
    • Use the remaining chicken broth to moisten as needed.
    • Heat oven to 350 degrees and place stuffing into a casserole dish, cover with aluminum foil.
    • Bake for 20-30 minutes.
    • Or simply leave covered to stand for 5 minutes and serve.

    Notes

    Use additional broth as needed to moisten the stuffing.
    • Beef Tips with Gravy
    • How To Cook The Perfect Turkey
    • Hungarian Beef Goulash (Instant Pot)
    • Potato Pancakes with Horseradish Sauce
    • Roasted Tomato Feta Soup
    « Tomato Sauce from scratch - Authentic Italian
    Never Fail Chicken Gravy Without Drippings »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Christy @ Simple Meal Girl

    Hi there, Welcome to Simple Meal Girl! My goal is to help you simplify recipes using easy-to-find ingredients that might already be in your pantry. I enjoy creating unique and manageable meals to share!

    Do bookmark my page so you can find your way back! I am adding recipes each week! I'd love to hear your thoughts and tips!

    More about me →

    Disclaimer: This site contains affiliate links, which means that if you click on a product link, I’ll receive a small commission if you make a purchase. This renders no extra cost to you. I only recommend products I love and stand behind.

    Popular

    • Beef Tips with Gravy with mashed potatoes
      Beef Tips with Gravy
    • How to make the best Turkey dinner
      How To Cook The Perfect Turkey
    • Hungarian Beef Goulash in a bowl over egg noodles
      Hungarian Beef Goulash (Instant Pot)
    • Delicious Potato Pancakes on a blue plate served with a side of horseradish dipping sauce.
      Potato Pancakes with Horseradish Sauce

    Food Categories

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • About SMG
    • Terms of use

    Disclaimer: This site contains affiliate links, which means I will receive a commission if you make a purchase via the link. This renders no extra cost to you and I only recommend products I love and stand behind. That's a promise I feel good about!

    The California Wine Club. A True California Wine Adventure!

    Copyright © 2022 Simple Meal Girl on the FoodiePro Theme

    All rights reserved. Any unauthorized use is strictly prohibited.